GENETIC VARIATION OF MAIZE GENOTYPES (ZEA MAYS L.) DETECTED USING SDS-PAGE
نویسندگان
چکیده
منابع مشابه
Maize (Zea mays L.).
Agrobacterium tumefaciens-mediated transformation is an effective method for introducing genes into maize. In this chapter, we describe a detailed protocol for genetic transformation of the maize genotype Hi II. Our starting plant material is immature embryos cocultivated with an Agrobacterium strain carrying a standard binary vector. In addition to step-by-step laboratory transformation proced...
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Heichel and Musgrave (4, 5) reported photosynthetic rates of maize genotypes ranging from 21 to 85 mg CO2 dmhr-' which were inversely associated with similar large differences in CO2 compensation concentration of from 9 to 25 plll. Since genotypic differences of the magnitude reported by Heichel and Musgrave would be of great value in breeding for increased photosynthetic efficiency, we conduct...
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The assessment of genetic diversity among the members of a species is of vital importance for successful breeding and adaptability. In the present study 83 genotypes of maize of Pakistani and Japanese origin were evaluated for the total seed storage proteins using sodium dodecyl sulphate polyacrylamide gel electrophoresis (SDS-PAGE) through vertical slab unit. The total protein subunits were se...
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Incessant rise in ambient temperature is threatening sustainability of maize productions, worldwide. Breeding heat resilient synthetics/hybrids is the most economical tool while lack of knowledge of gene action controlling heat and yield relevant traits in maize is hampering progress in this regard. The current study, therefore, was conducted using analyses of generation mean and variance, and ...
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Thirty yellow inbred lines of normal maize were evaluated for thirteen parameters at the experimental field of Hajee Mohammad Danesh Science and Technology University during 2010-11 to study the genetic divergence using multivariate analysis. The thirty inbreds fell into six distinct clusters. The intra-cluster distances in all the six clusters were more or less low, indicating that the genotyp...
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ژورنال
عنوان ژورنال: Journal of Microbiology, Biotechnology and Food Sciences
سال: 2017
ISSN: 1338-5178
DOI: 10.15414/jmbfs.2017.6.4.1086-1089